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Buttery Bisquick Muffins

Lydia Menzies
Course Breakfast
Cuisine American

Ingredients
  

  • 2 cups Bisquick
  • ½ cup butter (melted)
  • 1 cup sour cream

Instructions
 

  • Preheat oven to 350 degrees (F).
  • Mix together all ingredients. Pour into un-greased muffin tins.
  • Bake at 350 degrees (F) for 15-20 minutes.